Grilled chicken burgers
Published on
✔️ Lactose-free
Juicy grilled chicken burgers with a creamy homemade sauce and soft buns. Ultimate comfort food! Perfect for Iftar, a cozy burger night or easy meal prep. Simple, flavorful and so delicious!
Ingredients
Chicken
200 g chicken breast
1 tsp black pepper
1 tsp turmeric
1 tsp salt
1 tsp garlic powder
1 tsp paprika powder
Splash of olive oil
Sauce
1 tbsp mayonnaise
0,5 tbsp ketchup
0,5 tbsp chili sauce
Sambal - amount to taste
Filling
4 burger buns of your choice
Iceberg lettuce - amount to taste
Avocado - amount to taste
Lactose-free grated cheese - amount to taste
Instructions
Cut the chicken breast into pieces and marinate with the spices and a splash of olive oil. Cover and let it marinate for a few hours.
Grill the chicken until fully cooked.
In a bowl, mix the mayonaise, ketchup, chili sauce and sambal. Stir well and place the sauce in the fridge.
Cut the burger buns in half and top the upper halves with grated cheese.
Place them in the oven for about 5 minutes, or until the cheese has melted.
Assemble the burgers in this order:
Sauce -> iceberg lettuce -> grilled chicken -> avocado -> top bun
Tip: make your own burger buns for the best result. Check the blog for the 'Burger buns' recipe.