Mango & peach iced tea

✔️Lactose-free

This mango and peach iced tea is smooth, fruity and wonderfully refreshing. Made with fresh fruit and rooibos tea. It has a naturally sweet flavor that stays light and hydrating. A perfect non-alcoholic drink for warm days or relaxed summer moments.

Ingredients

Fruit base

• 250 g mango

• 250 g peach

• 1 tsp honey

• 150 ml cold water

Tea

• 3 rooibos mango & peach tea bags

• 600 ml cold water

• 1 tsp honey

To assemble

• Ice cubes - amount to taste

• 75 ml cold water

• A drizzle of vanilla syrup

Instructions

1. Peel and chop the mango and peach. Add them to a blender together with the honey and cold water. Blend until smooth and set aside.

2. Place the tea bags in a glass and pour over the cold water. Press the tea bags gently with a spoon until the desired color and strength are reached. Sweeten with honey and remove the tea bags.

3. Fill a glass with ice cubes. Pour in the mango-peach mixture, followed by the cold water and the brewed iced tea.

4. Finish with a drizzle of vanilla syrup.